Garama Garam Masala Chai

Hi friends!!!
                  It's raining outside and I thought it would be nice if I post masala chai for all of you to have it. Each and every household has their own preparation style. This is my way of preparing it. Try it and tell me how it is, Please!!!!

Ingredients:

•                   Ginger                      - 1 "
•                   Cardamom               - 2 or 3
•                   Tea                           - 2 tsp
•                   Water                       - 1 cup
•                   Milk                         - 1 cup
•                   Sugar                       - as per taste

Preparation :

•  In a bowl add water and place it on a stove.
•  Switch on the stove and allow it to boil.
•  Mash the ginger in a hand mortar and add to the boiling water.
•  Similarly, add the cardamom after powdering a little.
•  When the mixture boils for 5 minutes, add the tea and allow it to boil for another 5 minutes or nice aroma is experienced.
•  Add milk to the boiling water and allow the contents to boil for somemore time.
•  Add sugar to the cups and keep it ready for tea to be poured.
•  Remove the tea from stove and with the help of a strainer, add to the cups.
•  Hot masala chai/tea is ready to serve.

Note:

•  Have 2 or 3 biscuits along with the tea. It will be heavenly.